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27Ingredients
9Hours
570Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 lb. skirt steak
- 3 limes (juice, you'll need about ½ cup)
- 2 scallions (diced)
- 3 garlic cloves (minced)
- 3 Tbsp. fresh cilantro (chopped)
- 2 tsp. vegetable oil
- 1 tsp. red pepper flakes
- 1/4 tsp. ground coriander (optional)
- 2 large onions (sliced)
- 3 Tbsp. vegetable oil (or lard)
- 1 Tbsp. soy sauce
- 1 Tbsp. cornstarch
- 2 tsp. chili powder
- 1 tsp. salt
- 1 tsp. smoked paprika
- 1 beef bouillon cubes (crushed)
- 1/2 tsp. onion powder
- 1/2 tsp. garlic powder
- 1/4 tsp. cayenne pepper
- 1/4 tsp. ground cumin
- 10 flour tortillas (warmed)
- refried beans (warmed)
- sour cream
- guacamole
- cheddar (shredded)
- pico de gallo
- salsa
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat7g35% |
| Trans Fat0g |
| Cholesterol70mg23% |
| Sodium1310mg55% |
| Potassium750mg21% |
| Protein33g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C35% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Greetings 3 years ago
This is my go to recipe using left over steak roast etc and whipping up fajitas. I add mushrooms and bell peppers to onions after first 30 minutes.
Nancy Waldrop 4 years ago
We all loved the fajitas. The flavor was amazing and so much better than package fajita seasoning.