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Just Cook'n: "Tweaked recipe by adding more chiles because fami…" Read More
12Ingredients
20Minutes
210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 tomatillos (husked and washed)
- 2 avocados
- 1 Tbsp. chopped cilantro (fresh)
- 1 Tbsp. chile pepper (chopped Serrano)
- 1 Tbsp. jalapeno pepper (chopped)
- 1 Tbsp. cayenne pepper (chopped)
- 1 habanero pepper (chopped)
- 2 Tbsp. chopped garlic
- 1 lime (juiced)
- 1/2 lemon (juiced)
- 1/2 cup water
- salt (to taste)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium210mg9% |
| Potassium810mg23% |
| Protein4g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber11g44% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C90% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Just Cook'n 6 years ago
Tweaked recipe by adding more chiles because family loves “HOT” this recipe is “Que Rico”!!!