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Authentic Italian Spaghetti Aglio E Olio [Vegan]
VEGGIE SAVVY12Ingredients
15Minutes
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Ingredients
US|METRIC
2 SERVINGS
- 200 grams spaghetti
- gluten
- corn flour
- rice flour
- quinoa
- 5 garlic (fresh cloves of, thinly sliced not chopped)
- 1/3 cup olive oil (Italian extra virgin raw)
- 1 stock cube (vegan vegetable)
- fresh parsley
- salt (to taste)
- freshly ground black pepper (to taste)
- vegan Parmesan cheese (optional)
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Directions
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