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Authentic German Butter Cake (Butterkuchen)
THE SPRUCE EATS9Ingredients
90Minutes
250Calories
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Ingredients
US|METRIC
20 SERVINGS
- 4 1/2 cups all purpose flour (divided)
- 1.5 oz. fresh yeast (or 1 package dry yeast, 2 1/2 teaspoons)
- 1 cup milk (lukewarm, 110 F)
- 1 pinch sugar
- 1/2 tsp. salt
- 1 egg (large room-temperature)
- 8 oz. butter (room-temperature, divided)
- 1 1/4 cups sugar (divided)
- 2 tsp. canela
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium140mg6% |
| Potassium75mg2% |
| Protein4g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber1g4% |
| Sugars13g |
| Vitamin A6% |
| Vitamin C0% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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