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Ingredients
US|METRIC
7 SERVINGS
- 4 Tbsp. olive oil (or more if needed Enough to fully coat the noodles, I always find a great deal on Amazon)
- 2 bags noodles (Vermicelli, Fideo, there are two kinds: Large or Small Noodles. I prefer the small noodles.)
- 3 tomatoes (diced or 1 large can of diced tomatoes drained, I find the fresh ingredients always tastes better)
- 1 onion (small, or more if you like onion)
- 1 garlic clove (small, minced)
- 3 Tbsp. seasoning (season to taste, I prefer to use Knorr’s Caldo de Tomate which is Tomato bouillon with chicken flavor. I think this is the secret ingredient that makes the noodles taste the best! I’ve also used the Knorr Caldo de Pollo too!)
- 4 cups water
- 2 cups chicken meat (already fully cooked, optional – I only add meat when I have leftovers)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium10mg0% |
| Potassium160mg5% |
| Protein<1g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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