Austrian Linzer Cookie

THE SPRUCE EATS(1)
7Ingredients
30Minutes
150Calories

Ingredients

US|METRIC
  • 4 ounces butter (at room temperature)
  • 3/4 cup confectioners sugar
  • 1/4 teaspoon almond extract
  • 1 cup all purpose flour
  • 1 large egg
  • 1/2 cup raspberry (or red currant jam)
  • confectioners sugar (for dusting)
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    NutritionView More

    150Calories
    Sodium3% DV60mg
    Fat12% DV8g
    Protein4% DV2g
    Carbs6% DV17g
    Fiber3% DV<1g
    Calories150Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol40mg13%
    Sodium60mg3%
    Potassium30mg1%
    Protein2g4%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber<1g3%
    Sugars8g16%
    Vitamin A6%
    Vitamin C4%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Brenda Y. a year ago
    I doubled the recipe to make extra cookies, it never firmed up properly after an hour in the fridge, and would not roll and cut correctly the texture was to thinned out.

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