My Aunt Sue's Pound Cake turned out absolutely wonderful. My husband requested it for his birthday. It's my grandsons favorite cake as well! Thanks!💖

I don’t know what I did wrong but the middle stayed liquid for a long time I just had to take it out before the outer edges got burnt. It tastes delicious though but it got ruined

Crowd favorite! Whenever we have an event at work , they always ask for Aunt Sue's famous pound cake. I like to provide strawberries, blueberries and whipped topping to give each piece a festive look , but many coworkers like it with no topping. Super easy to prepare. I'll be serving this recipe for years to come. Love it!

I turned out awesome

It turned out great!!

Very good. Family enjoyed it, will make again.

Perfect!! Easy to make the family loved only lasted 2 days!!

Ir was delicious and moist, never dry and enjoyed the crusty topping.

This pound cake is the Best. I followed directions to the letter, and it came out perfectly. I can’t wait to make this again

the cake was delicious and easy to make!

This cake is da bomb!!!!!!!! I made this using 1 tsp vanilla, 1/2 tsp almond, 1 tsp caramel, and 1 tsp coconut flavors. I cannot explain the flavor. It’s the best cake I’ve ever had or made!!! ❤️

this turned out so good it tasted AMAZING it was perfect. i cooked it for longer because my toothpick never came out clean but after a while i just took it out and let it sit and it did amazing

This is the VERY BEST POUND CAKE RECIPE EVER!!! We like almond flavor, so I omit the vanilla extract for almond extract and it’s so darn good!

Nailed it Pound cake came out good

Didn’t want to come out of pan but very good

My husband said this was my best pound cake. Thanks for sharing🥰

Very good. I will eventually try the glaze that compliments it. I did not make any changes, as was suggested by the author.

I took it to my office and it was eaten in a flash. The texture is excellent and it would be a terrific base for a fruit dessert. It took a little longer to bake though.

I don't have a photo because I threw it out already, but this recipe isn't too bad. Wayyyy too sweet for my liking. The family loved it, I made it for dunking in fondue chocolate. Good luck getting it out of the pan, greased or not...

It’s was great, hard to get out of pan though. The crust I got on top was also delicious:)

It’s not hard to make and it tastes great.

A very good butter pound cake. Make exactly as stated in the recipe. No substitutions. Add one tsp lemon extract along with the vanilla extract. A real crowd pleaser. I will make it again.

I made this cake tonight and it turned out perfect

it turned out graet, not sure why I have a unique taste but over all i like it

2nd time I've made it in as many weeks. very good. I put alittle over 2 1/2 cups sugar in.

it came out good but too sweet but thats ok.

Absolute perfection!!!....I really enjoyed making this pound cake renditiona and my family enjoyed eating it even more. I will definitely be adding this recipe with my others.

Just a great cake and easy to make!!!!

This is so simple and delicious! Thanks for sharing

Turned out great!!Made it just like the recipe my husband loved it😊