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Ingredients
US|METRIC
9 SERVINGS
- 1 lb. rhubarb (cut into 1/4 inch slices)
- 1 cup white sugar
- 3 oz. Jell-O (strawberry flavored, ® mix)
- 18.25 oz. yellow cake mix
- 1 cup water
- 1/4 cup margarine (melted)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2g10% |
| Trans Fat1g |
| Cholesterol |
| Sodium430mg18% |
| Potassium210mg6% |
| Protein3g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber2g8% |
| Sugars55g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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