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Ingredients
US|METRIC
4 SERVINGS
- 3 aubergines (sliced)
- 45 mL olive oil
- 1 onion (finely chopped)
- 2 cloves garlic
- 5 mL dried oregano
- 800 grams cherry tomatoes (whole)
- salt
- pepper
- red wine vinegar
- 1 handful basil
- 100 grams pecorino cheese (grated)
- 150 grams mozzarella
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium750mg31% |
| Potassium1570mg45% |
| Protein23g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber16g64% |
| Sugars16g |
| Vitamin A45% |
| Vitamin C60% |
| Calcium50% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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