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Asparagus, Mushroom & Goat Cheese Enchiladas with Pine Nut Mole Sauce
ANDREW-ZIMMERN22Ingredients
25Minutes
950Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup olive oil
- 1/4 cup white onion (chopped)
- 1 cup pine nuts
- 1 garlic clove (chopped)
- 1 lb. tomatoes (ripe, coarsely chopped)
- 2 ancho chiles (stemmed, seeded, and coarsely chopped or broken into pieces)
- 1/2 cup orange juice (freshly squeezed)
- 4 cups vegetable broth (homemade or store-bought)
- 1/2 tsp. sea salt (or kosher, or to taste)
- 1/4 tsp. brown sugar (packed, or to taste)
- 1 Tbsp. olive oil
- 1 lb. baby bella (or white button, cremini mushrooms, cleaned and diced)
- 1 Tbsp. unsalted butter
- 1 lb. asparagus
- 2 tsp. chopped fresh thyme (or 1/2 teaspoon dried)
- 1 Tbsp. grated orange zest
- 1/2 tsp. sea salt (or kosher)
- freshly ground black pepper
- 12 corn tortillas
- 6 oz. goat cheese (cut into chunks, about 3/4 cup)
- 2 Tbsp. chives (chopped, for garnish, optional)
- 2 Tbsp. pine nuts (toasted, for garnish, optional)
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NutritionView More
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950Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories950Calories from Fat590 |
| % DAILY VALUE |
| Total Fat65g100% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium1740mg73% |
| Potassium2020mg58% |
| Protein33g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber16g64% |
| Sugars16g |
| Vitamin A160% |
| Vitamin C70% |
| Calcium50% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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