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Asparagus, Bacon and Herbed Cheese Pizza
JOLENE'S RECIPE JOURNAL7Ingredients
25Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 pizza crust (prebaked 12-inch, or 2 personal size)
- 6 tsp. olive oil (divided)
- 1 cup shredded cheese (I used Vermont sharp cheddar)
- 2 1/4 cups fresh asparagus (1-inch pieces)
- 8 bacon strips (cooked and crumbled)
- 1/2 cup garlic herb spreadable cheese (about 3 ounces)
- 1/4 tsp. crushed red pepper flakes
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium510mg21% |
| Potassium250mg7% |
| Protein18g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C8% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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