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7Ingredients
20Minutes
90Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 Tbsp. oil
- 5 bacon strips (chopped)
- 4 garlic cloves (peeled and crushed)
- 12 oz. mushrooms (sliced)
- 1 lb. asparagus (sliced)
- salt
- pepper
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Directions
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories90Calories from Fat45 |
% DAILY VALUE |
Total Fat5g8% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol<5mg2% |
Sodium190mg8% |
Potassium380mg11% |
Protein4g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate7g2% |
Dietary Fiber3g12% |
Sugars3g |
Vitamin A10% |
Vitamin C10% |
Calcium4% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(21)
Dav Wiz 2 years ago
Very easy to make. I took recipe creator's advice and used soy sauce, instead of salt. Very tasty. Also added red onions because you can rarely go wrong with onions.
Pikus 4 years ago
Awesome recipe! I did not have mushrooms and added diced onion and this turned out really good. I left the asparagus slightly crisp tender. Will definitely make again!
Hughes 4 years ago
Fantastic combination of some of my favorite foods! Super low in carbs and high in flavor and nutrition! I will make this one again regularly!
Lsuz 5 years ago
Love it! Easy and tasted delicious.
I cooked 6 bacon(whoopy)
And at the end added a tiny bit garlic powder and threw in cherry tomatoes🤤 they were a great addition as they just burst with another flavor
Would make this again and soon!
Michele W. 6 years ago
excellent except i cooked mine a little longer just because i like cooked vegetables more on the tender side... plus added some picked vidalia onions for a little sweetness
Flyby 6 years ago
Not bad! I was thought about or four stars because it felt a little bland, but then I thought why not any spice you want, making it a great recipe for any personality!
Sandy Horton 7 years ago
This was fabulous. It was quick and easy! I recommend it even on a busy week night!
Brooke Keplinger 7 years ago
Tasty side dish. Tweaked the instruction by using bacon bits and adding beef stock.