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Ingredients
US|METRIC
10 SERVINGS
- 2 lb. asparagus spears (fresh, trimmed)
- 1 pt. grape tomatoes
- 2 Tbsp. olive oil
- salt
- pepper
- 1 clove garlic (minced)
- 1/2 lb. bacon strips (diced)
- 1 lb. imitation crabmeat (flaked)
- 4 hearts of palm (drained and sliced)
- 2 Tbsp. lemon juice (freshly squeezed)
- 3 Tbsp. extra-virgin olive oil
- 1 clove garlic (minced)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium400mg17% |
| Potassium470mg13% |
| Protein13g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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