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8Ingredients
75Minutes
450Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 pie crust (9-inch, I halved my buttermilk pie crust recipe)
- 4 strips bacon
- 1/2 small onion (finely chopped)
- 4 oz. cream cheese (at room temperature and broken into chunks)
- 1/2 lb. asparagus (chopped in 1-inch pieces)
- 4 large eggs
- 1 1/3 cups heavy cream (315 ml, 11 fl oz)
- 1 tsp. salt
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories450Calories from Fat360 |
% DAILY VALUE |
Total Fat40g62% |
Saturated Fat19g95% |
Trans Fat |
Cholesterol195mg65% |
Sodium650mg27% |
Potassium190mg5% |
Protein9g |
Calories from Fat360 |
% DAILY VALUE |
Total Carbohydrate16g5% |
Dietary Fiber1g4% |
Sugars1g |
Vitamin A25% |
Vitamin C4% |
Calcium8% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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