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Asparagus Pasta Salad with Italian Dressing
JUST A TASTE12Ingredients
27Minutes
340Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/3 cup red wine vinegar
- 2 tsp. lemon juice (freshly squeezed)
- 1 1/2 tsp. minced garlic
- 1 tsp. sugar
- 2 tsp. dried oregano
- 1/2 tsp. crushed red pepper flakes (or more to taste, optional)
- 1/2 cup extra-virgin olive oil
- 1 lb. asparagus
- 2 1/2 cups pasta (uncooked, such as penne or rotini)
- 2/3 cup red onions (sliced)
- 1 1/2 cups diced tomatoes
- 2/3 cup shredded Parmesan cheese (for serving)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories340Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol<5mg2% |
Sodium120mg5% |
Potassium360mg10% |
Protein10g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate39g13% |
Dietary Fiber3g12% |
Sugars5g |
Vitamin A20% |
Vitamin C20% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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