Asparagus Parmesan

BETTY CROCKER
6Ingredients
15Minutes
50Calories

Ingredients

US|METRIC
  • 9 ounces asparagus (frozen cut)
  • 6 mushrooms (thinly sliced)
  • 2 teaspoons butter (or margarine)
  • 1/8 teaspoon garlic powder
  • freshly ground pepper
  • 1 tablespoon grated Parmesan cheese
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    NutritionView More

    50Calories
    Sodium2% DV40mg
    Fat4% DV2.5g
    Protein6% DV3g
    Carbs2% DV5g
    Fiber8% DV2g
    Calories50Calories from Fat20
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol5mg2%
    Sodium40mg2%
    Potassium270mg8%
    Protein3g6%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A10%
    Vitamin C8%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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