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Ingredients
US|METRIC
6 SERVINGS
- 200 grams asparagus
- 400 grams canned chickpeas (drained weight, drained and rinsed)
- 1 tsp. ground cumin
- 2 cloves garlic (crushed)
- 2 Tbsp. tahini
- 1 lemon
- 4 Tbsp. virgin olive oil (extra-)
- 4 Tbsp. cold water
- 1/2 tsp. sumac
- 100 grams feta cheese (crumbled)
- sea salt
- cracked black pepper
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium520mg22% |
| Potassium250mg7% |
| Protein8g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber5g20% |
| Sugars1g |
| Vitamin A8% |
| Vitamin C30% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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