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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. olive oil
- 12 oz. pizza dough (store-bought, or to make your own, see Finishing Touches below)
- 1 bunch asparagus (ends trimmed)
- 1 lemon (juiced and zested)
- salt
- freshly ground black pepper
- 1/3 cup grated Parmesan cheese (freshly)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat4g20% |
| Trans Fat2.5g |
| Cholesterol5mg2% |
| Sodium610mg25% |
| Potassium200mg6% |
| Protein12g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber6g24% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C40% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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