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Ingredients
US|METRIC
6 SERVINGS
- 2 bunches asparagus (approximately 2 pounds, tough ends trimmed)
- olive oil spray
- salt
- 6 slices prosciutto
- 1 cup grated Gruyere cheese
- 2 Tbsp. butter
- 1/4 cup panko
- fresh parsley (chopped, for garnish, optional)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium430mg18% |
| Potassium280mg8% |
| Protein11g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C15% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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