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Ingredients
US|METRIC
6 SERVINGS
- 350 grams shortcrust pastry
- 225 grams asparagus spears
- 175 grams fresh peas
- 150 mL double cream
- 100 mL milk
- 3 medium eggs
- 15 mL mint (fresh chopped)
- 15 mL chopped parsley (fresh)
- 30 mL grated Parmesan cheese (finely, optional)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium380mg16% |
| Potassium280mg8% |
| Protein11g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C25% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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