Asian-Style Grilled Fish Tacos Recipe | Yummly

Asian-style Grilled Fish Tacos

DARING GOURMET
12Ingredients
25Minutes
200Calories
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Ingredients

US|METRIC
  • 3 tablespoons rice vinegar (NAKANO Natural)
  • 2 tablespoons low sodium tamari sauce
  • 2 tablespoons honey
  • 1 tablespoon dark sesame oil
  • 3 cups shredded cabbage (purple and/or Napa)
  • 1 cup shredded carrot (3 carrots)
  • 1/4 cup green onions (chopped, 3 green onions)
  • 1/4 cup radish (thinly sliced, 2 radishes)
  • 1/4 cup chopped cilantro
  • 8 corn tortillas (warmed)
  • 3/4 pound white fish (lightly salted and grilled, on barbecue or in the oven)
  • 1 avocado (sliced)
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    NutritionView More

    200Calories
    Sodium13% DV310mg
    Fat14% DV9g
    Protein22% DV11g
    Carbs7% DV21g
    Fiber16% DV4g
    Calories200Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol25mg8%
    Sodium310mg13%
    Potassium440mg13%
    Protein11g22%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber4g16%
    Sugars7g14%
    Vitamin A60%
    Vitamin C35%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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