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20Ingredients
10Minutes
470Calories
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Ingredients
US|METRIC
4 SERVINGS
- salad
- 2 medium zucchini (washed and ends trimmed - cut into 'noodles' using a spiralizer)
- 1 large carrot (washed and ends trimmed - cut into 'noodles' using a spiralizer)
- 1/2 cup cabbage (thinly sliced)
- 1/2 cup sweet peppers (thinly sliced)
- 2 shallots (thinly sliced)
- 1/4 cup basil (roughly chopped)
- dressing
- 1/2 cup almond butter (no added sugar)
- 2 Tbsp. olive oil
- 1 Tbsp. toasted sesame oil
- 1/2 tsp. sea salt
- 1 clove garlic (finely minced)
- 1 tsp. fresh ginger (grated)
- 1 tsp. red pepper flakes (to taste)
- 1 Tbsp. coconut aminos
- 1 Tbsp. water
- 1/2 lime
- lime wedges
- chopped almonds
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories470Calories from Fat330 |
% DAILY VALUE |
Total Fat37g57% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol |
Sodium340mg14% |
Potassium970mg28% |
Protein11g |
Calories from Fat330 |
% DAILY VALUE |
Total Carbohydrate31g10% |
Dietary Fiber6g24% |
Sugars6g |
Vitamin A130% |
Vitamin C120% |
Calcium20% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Dawn Wilson 4 years ago
Very tasty loved the spiral Zuccini will repeat often had this with crumbed trevelly. I have just brought the spiral machine makes salads look so exotic.