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Asian Sweet & Spicy Cauliflower Bites
GO DAIRY FREE14Ingredients
30Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 cups cauliflower florets
- 2 Tbsp. toasted sesame oil
- 1 tsp. kosher salt
- 1/4 cup cooking wine (sherry)
- 1/4 cup honey (can sub agave nectar for vegan)
- 2 Tbsp. soy sauce (or gluten-free tamari)
- 1 Tbsp. white vinegar
- 2 tsp. cornstarch (non-GMO, can sub arrowroot starch)
- 2 Tbsp. oil (high-heat)
- 1 yellow onion (small fresh, finely chopped)
- 1 Tbsp. minced fresh garlic
- 1 Tbsp. chili flakes (Korean-style, can sub Aleppo pepper or 1 teaspoon regular crushed red pepper flakes)
- 1/4 cup green onions (chopped fresh)
- 1 Tbsp. toasted sesame seeds
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium1190mg50% |
| Potassium620mg18% |
| Protein5g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber5g20% |
| Sugars22g |
| Vitamin A10% |
| Vitamin C140% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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