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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup sugar
- 1/2 cup cake flour
- 3 1/2 cups bread flour
- 1 Tbsp. active dry yeast
- 1 1/2 tsp. salt
- 2/3 cup heavy cream (at room temperature)
- 1 cup milk (at room temperature)
- 1 large egg (at room temperature)
- 1 egg (with 1 teaspoon water)
- 2 tsp. sugar (dissolved in 2 teaspoons hot water)
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories820Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium990mg41% |
| Potassium370mg11% |
| Protein24g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate126g42% |
| Dietary Fiber4g16% |
| Sugars23g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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