Asian Style Sticky Lamb Recipe | Yummly

Asian Style Sticky Lamb

KIDS EAT BY SHANAI
16Ingredients
80Minutes
880Calories

Ingredients

US|METRIC
  • 2 kilograms lamb leg (on the bone)
  • 1 tablespoon peanut oil
  • 8 centimeters ginger (piece of)
  • 4 cloves garlic
  • 2 stalks lemon grass (fresh)
  • 1/2 cup kecap manis
  • 1/4 cup rice wine vinegar
  • 1/4 cup brown sugar
  • 2 star anise
  • 1 teaspoon sesame oil
  • 1 tablespoon sesame seeds
  • 250 grams rice noodles (pack of flat stick)
  • snow peas
  • avocado
  • soft-boiled eggs
  • lime
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    NutritionView More

    880Calories
    Sodium98% DV2340mg
    Fat51% DV33g
    Protein218% DV111g
    Carbs13% DV38g
    Fiber12% DV3g
    Calories880Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol320mg107%
    Sodium2340mg98%
    Potassium1830mg52%
    Protein111g218%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber3g12%
    Sugars10g20%
    Vitamin A2%
    Vitamin C20%
    Calcium10%
    Iron80%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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