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Asian Style Sticky Ginger Chicken Thighs
CENTER CUT COOK13Ingredients
60Minutes
720Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 bone in chicken thighs (skinless)
- 2 Tbsp. oil
- 1 tsp. ginger (grated)
- 1/4 cup soy sauce
- 2 Tbsp. honey
- 1 Tbsp. rice wine vinegar
- 1/2 piece ginger (julienned)
- 1 red chili (Thai, slit lengthwise)
- 1/2 tsp. chili flakes
- 2 onions (medium sized, roughly sliced)
- 1/4 cup chicken broth
- salt (to taste)
- spring onions (for topping)
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol265mg88% |
| Sodium1350mg56% |
| Potassium770mg22% |
| Protein59g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber1g4% |
| Sugars11g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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