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Ingredients
US|METRIC
4 SERVINGS
- 4 herring (fresh, ready to cook)
- salt
- pepper
- 2 Tbsp. pastry flour
- 3 Tbsp. vegetable oil
- 2 red onions
- 1 piece fresh ginger root (about 35 grams)
- 1 stalk lemongrass
- 3 lime leaves
- 1 red chile pepper
- 3/4 cup white vinegar
- 3 Tbsp. sugar
- 2 Tbsp. soy sauce
- 2 star anise
- 6 allspice berries
- 5 white peppercorns
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol15mg5% |
| Sodium700mg29% |
| Potassium300mg9% |
| Protein5g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber2g8% |
| Sugars12g |
| Vitamin A0% |
| Vitamin C10% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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