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Asian Style Glazed Meatballs with Sticky Rice
KITCHEN DREAMING18Ingredients
45Minutes
1030Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground pork
- 1 lb. ground beef
- 2 tsp. sesame oil
- 1 cup panko crumbs (whole wheat)
- 1 Tbsp. minced ginger (fresh, or ½ tsp ground ginger)
- 2 eggs (slightly beaten)
- 2 cloves garlic (minced)
- 1 cup hoisin sauce
- 1/2 cup rice vinegar
- 2 Tbsp. honey
- 2 cloves garlic (minced)
- 1/4 cup low sodium soy sauce (or Liquid Aminos)
- 2 tsp. sesame oil
- 2 inches fresh ginger (rounds of sliced, or 1 tsp ground ginger)
- 1 1/2 tsp. Sriracha sauce
- sticky rice (Asian-style, medium grain, ; cooked per the package instructions)
- sliced green onions (thinly-, to garnish, optional)
- sesame seeds (to garnish, optional)
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NutritionView More
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1030Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1030Calories from Fat470 |
| % DAILY VALUE |
| Total Fat52g80% |
| Saturated Fat18g90% |
| Trans Fat1g |
| Cholesterol265mg88% |
| Sodium1790mg75% |
| Potassium900mg26% |
| Protein52g |
| Calories from Fat470 |
| % DAILY VALUE |
| Total Carbohydrate86g29% |
| Dietary Fiber4g16% |
| Sugars28g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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