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Ingredients
US|METRIC
4 SERVINGS
- 450 grams lean beef mince
- 10 mL soft brown sugar
- 30 mL oyster sauce (or Schezuan)
- 15 mL hoisin sauce
- 30 mL soy sauce
- 125 mL water
- 250 grams rice noodles
- 30 mL sesame oil
- 1 fresh root ginger (x 5cm/2inch piece, peeled and finely chopped)
- 4 spring onions (finely chopped)
- 10 mL Chinese five-spice powder
- salt
- black pepper
- 30 mL cornflour
- 30 mL sweet sherry
- spring onions (Shredded, to garnish, optional)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium1110mg46% |
| Potassium650mg19% |
| Protein27g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A6% |
| Vitamin C10% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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