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Ingredients
US|METRIC
8 SERVINGS
- 12 oz. ripe olives (California, well drained)
- 1/2 cup minced onion
- 2 Tbsp. olive oil
- 2 Tbsp. rice vinegar (unseasoned)
- 1 1/2 Tbsp. fresh ginger (grated)
- 1 Tbsp. Sriracha sauce
- 1/4 tsp. sesame oil
- 2 cloves garlic (minced)
- 24 squares won ton wrappers (each cut into 2 triangles)
- olive oil cooking spray
- sea salt (to taste)
- 24 squares won ton wrappers
- olive oil cooking spray
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium500mg21% |
| Potassium30mg1% |
| Protein<1g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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