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Ingredients
US|METRIC
4 SERVINGS
- 2 cups green cabbage (shredded)
- 1/4 cup chopped fresh cilantro
- 2 Tbsp. rice vinegar
- 1 Tbsp. low sodium soy sauce
- 1 lime (about 1 tbsp)
- 2 Tbsp. grapeseed oil
- 2 Tbsp. grapeseed oil
- 2 red onions (in 1/4″ dice, about 2 cups)
- 1 Tbsp. minced garlic
- 1 Tbsp. fresh ginger (minced)
- 2 celery (ribs, in 1/4″ dice, about 3/4 cup)
- 1 Tbsp. sambal oelek (or any hot sauce of your choice)
- 1 lb. lean ground beef (extra-)
- 1 lb. ground pork
- 1 cup hoisin sauce
- 1 cup Roma tomatoes (chopped fresh or canned)
- 1 lime (about 1 tbsp)
- 2 tsp. sea salt
- 1/2 tsp. black pepper
- 6 buns (Portuguese, or any other bun of your choice)
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories910Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium2750mg115% |
| Potassium1300mg37% |
| Protein52g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate67g22% |
| Dietary Fiber7g28% |
| Sugars25g |
| Vitamin A15% |
| Vitamin C80% |
| Calcium20% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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