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Asian Seasoned Salmon Fillets
BALANCING CINDERELLA RECIPES9Ingredients
40Minutes
1330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 1/2 lb. salmon filet (6 oz. per person)
- 2 Tbsp. fresh parsley (chopped)
- 3 tsp. Dijon mustard
- 1 Tbsp. lime juice
- 1 Tbsp. soy sauce
- 1 Tbsp. rice vinegar
- 1 Tbsp. maple syrup (or honey)
- 2 garlic cloves (finely chopped)
- 1 tsp. sea salt
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NutritionView More
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1330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1330Calories from Fat740 |
| % DAILY VALUE |
| Total Fat82g126% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol345mg115% |
| Sodium1180mg49% |
| Potassium2320mg66% |
| Protein126g |
| Calories from Fat740 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C50% |
| Calcium8% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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