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Asian Quinoa Power Bowl with Ginger Miso Dressing {Vegan}
FIT LIVING18Ingredients
25Minutes
1250Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 cups quinoa (cooked)
- 2 Tbsp. coconut oil
- 1 cup baby spinach
- 1/2 cup carrots (grated)
- 1/2 cup edamame (shelled)
- 1/4 cup dried cranberries
- 1/4 cup kimchi
- 2 Tbsp. scallions (thinly sliced)
- 2 Tbsp. sesame seeds
- dressing (Ginger Miso)
- 2 Tbsp. fresh ginger (grated)
- 1 garlic clove (small, minced)
- 2 Tbsp. white miso
- 2 Tbsp. toasted sesame oil
- 3 Tbsp. tahini
- 1 Tbsp. honey (or sugar)
- 2 Tbsp. lemon juice (about 1 lemon)
- 1/2 cup water
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NutritionView More
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1250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1250Calories from Fat570 |
| % DAILY VALUE |
| Total Fat63g97% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol |
| Sodium740mg31% |
| Potassium1520mg43% |
| Protein36g |
| Calories from Fat570 |
| % DAILY VALUE |
| Total Carbohydrate144g48% |
| Dietary Fiber19g76% |
| Sugars16g |
| Vitamin A120% |
| Vitamin C30% |
| Calcium35% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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