Asian Pork and Edamame Noodle Soup Recipe | Yummly

Asian Pork and Edamame Noodle Soup

SKINNY KITCHEN
13Ingredients
80Minutes
370Calories
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Ingredients

US|METRIC
  • 1 1/4 pounds pork tenderloin (~size as the piece of tenderloin varies)
  • 32 ounces reduced sodium chicken broth
  • 3 cloves garlic (minced)
  • 2 tablespoons reduced sodium soy sauce
  • 1 tablespoon hoisin sauce (bottled)
  • 1 tablespoon ginger (from a jar or fresh grated)
  • 1/4 teaspoon ground red pepper
  • 12 ounces frozen edamame (not thawed)
  • 8 ounces water chestnuts (sliced, rinsed and drained)
  • 1 cup onions (chopped)
  • 1 cup sweet red peppers (chopped)
  • 1 cup chinese pea pods (sliced)
  • 4 ounces whole wheat spaghetti (broken in half)
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    NutritionView More

    370Calories
    Sodium26% DV630mg
    Fat11% DV7g
    Protein65% DV33g
    Carbs15% DV45g
    Fiber16% DV4g
    Calories370Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol60mg20%
    Sodium630mg26%
    Potassium1120mg32%
    Protein33g65%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate45g15%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A20%
    Vitamin C100%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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