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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup orange marmalade
- 2 Tbsp. reduced sodium soy sauce
- 2 Tbsp. seasoned rice vinegar
- 2 Tbsp. sesame oil (divided)
- 1 tsp. garlic (minced)
- 12 oz. pork tenderloin (cut into bite size pieces)
- 6 cups napa cabbage (shredded)
- 1 red pepper (sliced thinly)
- 1 cup cucumber (diced small)
- 5 green onions (sliced)
- 1/3 cup sliced almonds
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium340mg14% |
| Potassium960mg27% |
| Protein22g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber4g16% |
| Sugars16g |
| Vitamin A35% |
| Vitamin C150% |
| Calcium20% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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