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Asian Pear and Grapefruit Salad with Sake Granita and Pear Sorbet
EPICURIOUS13Ingredients
55Minutes
460Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3/4 cup water
- 3/4 cup sugar
- 2 Tbsp. light corn syrup
- 1 pinch salt
- 3 1/2 cups bartlett pears (or diced peeled ripe Anjou, about 3 large)
- 1 1/3 cups sake (coarsely filtered)
- 2 Tbsp. water
- 3/4 tsp. unflavored gelatin
- 1 1/2 cups water
- 1 1/2 cups sugar
- 4 grapefruits (ruby red, or white grapefruits)
- 2 asian pears (large unpeeled)
- fronds (Fresh fennel, optional; for garnish)
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NutritionView More
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460Calories
Sodium
Carbs
Fiber
Potassium
| Calories460Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium60mg3% |
| Potassium330mg9% |
| Protein3g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate103g34% |
| Dietary Fiber4g16% |
| Sugars93g |
| Vitamin A30% |
| Vitamin C100% |
| Calcium4% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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