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Asian Pear Kimchi, a Sweet & Juicy Appetizer
GROKKER9Ingredients
15Minutes
50Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Asian pears (Ya Li, peeled and cut into 1/4 cubes, You can substitute for other Asian pears or pears)
- 2 Tbsp. chili paste (Korean fermented, Gojuchong)
- 2 Tbsp. unseasoned rice vinegar
- 2 tsp. minced garlic
- 2 tsp. minced ginger
- 1/2 tsp. Korean chili flakes
- 1/2 tsp. chili powder
- 6 fresh mint leaves (chopped finely)
- 1 pinch sea salt (to your taste)
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories50Calories from Fat┅ |
% DAILY VALUE |
Total Fat0g0% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium80mg3% |
Potassium170mg5% |
Protein1g |
Calories from Fat┅ |
% DAILY VALUE |
Total Carbohydrate12g4% |
Dietary Fiber4g16% |
Sugars6g |
Vitamin A8% |
Vitamin C10% |
Calcium4% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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