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Asian Pan Fried Salmon Patties with Creamy Ginger Lime sauce
FOODMEANDERINGS.COM19Ingredients
25Minutes
280Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 cup bread crumbs (fine)
- 2 cans salmon (15-ounce, drained, skin and bones removed)
- 2 eggs (lightly beaten)
- 1/2 cup green onions (chopped)
- 1 can water chestnuts (sliced, 220 ml, finely chopped)
- 1/4 cup cilantro leaves (finely chopped fresh)
- 3 tsp. olive oil (divided)
- 2 tsp. minced ginger
- 1 tsp. minced garlic
- sauce (Creamy Ginger Lime)
- 1/2 cup yogurt (non-fat)
- 2 Tbsp. low fat mayonnaise
- 1 1/2 Tbsp. ginger (freshly grated)
- 2 tsp. sesame seeds
- 1 tsp. soy sauce
- 1 tsp. minced garlic
- 2 tsp. lime juice (freshly squeezed)
- sesame seeds (additional)
- lime wedges
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium310mg13% |
| Potassium570mg16% |
| Protein26g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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