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Ingredients
US|METRIC
4 SERVINGS
- 2 cups soy curls (rehydrated, or other protein of choice, see notes)
- 1 cup vegetable broth (or 1 cup hot water + 1 cube vegetable bouillon)
- 1 Orange (large, zested and juiced)
- 1/2 cup organic cane sugar
- 1/3 cup apple cider vinegar
- 1/4 cup gluten-free soy sauce (Bragg's Liquid Soy Seasoning, tamari, etc.)
- 3 cloves garlic (pressed)
- 2 tsp. Sriracha
- 1 tsp. sesame oil
- 1/4 tsp. ground ginger (or 1 tablespoon grated fresh ginger)
- 1/4 tsp. ground pepper
- 2 Tbsp. olive oil
- 2 Tbsp. cornstarch
- 2 Tbsp. water
- 1 bunch green onions (cut finely on a diagonal)
- 1 Tbsp. sesame seeds (for garnish, optional)
- jasmine rice (Steamed, for serving, optional)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium1220mg51% |
| Potassium170mg5% |
| Protein3g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber3g12% |
| Sugars27g |
| Vitamin A8% |
| Vitamin C60% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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