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Ingredients
US|METRIC
4 SERVINGS
- 2 tsp. sesame oil
- 1 Tbsp. vegetable oil
- 1 red chilli (large, seeds removed and chopped)
- 1 tsp. ginger (grated)
- 150 grams shiitake mushrooms (thickly sliced)
- 2 green onions (scallions, thinly sliced)
- 6 eggs (lightly beaten)
- oyster sauce (to serve)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3g15% |
| Trans Fat0g |
| Cholesterol315mg105% |
| Sodium110mg5% |
| Potassium240mg7% |
| Protein11g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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