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Asian Lamb Meatballs in Green Curry Sauce
WHITNEYBOND.COM21Ingredients
45Minutes
640Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground lamb
- 1/4 cup panko breadcrumbs
- 2 cloves garlic (fresh, crushed)
- 2 Tbsp. red onion (minced)
- 1 tsp. fresh ginger (grated)
- 2 Tbsp. fresh cilantro (finely chopped)
- 1 Tbsp. sesame oil
- 1 Tbsp. brown sugar
- 1 tsp. Thai chili paste
- 1 tsp. fish sauce
- 14 oz. unsweetened coconut milk
- 1 1/2 Tbsp. thai green curry paste
- 1 cup chicken broth
- 1 Tbsp. fresh ginger (peeled & grated)
- 2 cloves garlic (fresh, crushed)
- 3 Tbsp. fish sauce
- 2 Tbsp. brown sugar
- 2 Tbsp. fresh lime juice
- 1/4 cup fresh cilantro (chopped)
- 2 Tbsp. fresh basil (chopped)
- cooked rice (or rice noodles)
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories640Calories from Fat490 |
% DAILY VALUE |
Total Fat54g83% |
Saturated Fat33g165% |
Trans Fat |
Cholesterol85mg28% |
Sodium1260mg53% |
Potassium670mg19% |
Protein24g |
Calories from Fat490 |
% DAILY VALUE |
Total Carbohydrate19g6% |
Dietary Fiber2g8% |
Sugars11g |
Vitamin A4% |
Vitamin C15% |
Calcium6% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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