Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
14Ingredients
20Minutes
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
3 SERVINGS
- 3 Tbsp. coconut oil
- 3 garlic cloves (minced)
- 1 tsp. ginger (minced)
- 8 oz. tempeh (crumbled, see above photo)
- 3/4 cup garbanzo beans (thoroughly dried and chopped)
- 2 Tbsp. soy sauce
- 1 tsp. Sriracha hot sauce
- 12 romaine lettuce (washed and dried)
- 1 handful carrots (shredded)
- 1/4 cup honey
- 2 garlic cloves (minced)
- 1/4 tsp. ginger (minced)
- 1 Tbsp. sesame oil
- 1 tsp. soy sauce
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(1)
Sherry C. 8 months ago
These were delicious! I didn’t use temphe but instead chopped bamboo shoots. I also used a larger variety of veggies for that part. The chick peas were superb in this!