Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Willard Slim: "This chicken was excellent. It was well worth the…" Read More
10Ingredients
25Minutes
670Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup vegetable oil
- 1 lb. boneless, skinless chicken breasts (cut into 1-inch chunks)
- 1 cup all purpose flour
- 1 cup buttermilk
- 1 Tbsp. cornstarch
- 1/2 cup honey
- 2 Tbsp. soy sauce
- 1 Tbsp. apple cider vinegar
- 1 tsp. sesame oil
- 1/2 tsp. crushed red pepper flakes
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
670Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories670Calories from Fat300 |
% DAILY VALUE |
Total Fat33g51% |
Saturated Fat4g20% |
Trans Fat1g |
Cholesterol75mg25% |
Sodium640mg27% |
Potassium610mg17% |
Protein30g |
Calories from Fat300 |
% DAILY VALUE |
Total Carbohydrate64g21% |
Dietary Fiber1g4% |
Sugars38g |
Vitamin A4% |
Vitamin C6% |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Reviews(12)
Willard Slim a month ago
This chicken was excellent. It was well worth the time I spent making it. I ate the whole thing for dinner.
Ashlei Alcide 7 months ago
Came out really good. I seasoned my breast prior to fryingso it was really flavorful. Will definitely try this again.
Krisie a year ago
I used less chili pepper flakes than it asked for but was still way too spicy for us. Other than that, it tastes amazing! Loved the crunch! Next time, I’ll just add a pinch of chili pepper flakes.
Vita F 2 years ago
I made this for me, my sis and my mom and we all agreed that it was so good! I added some rice too.
Robbie Frazelle 3 years ago
Exactly what we were looking for! The honey is pronounced and made it a tad sweet, but we made bacon rangoon as a side and the sweet+savory combo was👌🏼 Will make again!
Beckah Mims 3 years ago
Very good! Loved how crispy it turned out. I needed to add more vegetable oil than it called for cause I cut the pieces maybe a bit larger than I was supposed to. But absolutely delicious!