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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. pork belly
- 1/4 cup hoisin sauce (oyster sauce will work too)
- 1/4 cup low sodium soy sauce
- 1/4 cup honey
- 2 Tbsp. rice vinegar
- 2 tsp. chili paste (crushed, or 2 tsp finely minced fresh red chili)
- 1 Tbsp. fish sauce
- 1 1/2 tsp. Chinese 5 spice powder
- 1 tsp. black pepper
- 1 Tbsp. fresh ginger (grated)
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NutritionView More
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1880Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1880Calories from Fat1630 |
| % DAILY VALUE |
| Total Fat181g278% |
| Saturated Fat65g325% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium1250mg52% |
| Potassium720mg21% |
| Protein32g |
| Calories from Fat1630 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber1g4% |
| Sugars22g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium4% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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