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Asian Crunch Salad with Spicy Peanut Dressing
NUTRITARIAN RECIPE BOX15Ingredients
20Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 soba noodles (bundles / handfuls, or whole wheat spaghetticooked according to package directions & cooled)
- 1 head nappa cabbage (sliced into thin strips)
- 1/2 head purple cabbage (sliced into thin strips)
- 3 carrots (julienned)
- 2 red bell peppers (thinly sliced)
- 1 bunch green onions (thinly sliced)
- 1/2 bunch cilantro (thinly sliced)
- toasted sesame seeds (about 1/4 cup)
- 1/4 cup soy sauce (or Bragg's Liquid Aminos)
- 1/4 cup rice wine vinegar
- 1 cup crunchy peanut butter
- 1 tsp. ginger root (grated)
- 1 Tbsp. garlic pepper (chinese, paste, or more if you want it really spicy)
- 2 tsp. sesame oil
- 1/4 cup water
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol |
| Sodium1210mg50% |
| Potassium1140mg33% |
| Protein21g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber10g40% |
| Sugars17g |
| Vitamin A270% |
| Vitamin C240% |
| Calcium15% |
| Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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