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Ingredients
US|METRIC
4 SERVINGS
- 2 kilograms bones marrow (beef, and/or knuckles)
- 1 carrot
- 1 onion
- 2 anise (stars)
- 1 stick cinnamon
- 10 whole black pepper
- 1 garlic clove (minced)
- 15 grams ginger (grated)
- 2 Tbsp. chilli (in oil)
- 2 Tbsp. soy sauce
- 2 Tbsp. Shaoxing wine
- 1 tsp. sesame oil
- salt (or fish sauce to taste)
- noodles (rice noodles)
- 10 shiitake mushrooms
- 3 carrots
- spinach
- scallions
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