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Ingredients
US|METRIC
2 SERVINGS
- 1 1/2 lb. beef strips
- 1 Tbsp. olive oil
- 2 garlic cloves (minced)
- 1 cup hoisin sauce
- 1 Tbsp. fresh ginger (minced)
- 1 Tbsp. brown sugar
- 1 tsp. red pepper flakes
- 1 1/2 tsp. sriracha
- 1 tsp. red wine vinegar
- 1 cucumber (deseeded and sliced)
- 1 cup shredded carrots
- 5 red radishes (sliced)
- 1/2 cup bean sprouts (rinsed)
- 1 1/2 cups broccoli florets (steamed)
- 1/2 lb. pad thai noodles (cooked and drained)
- 1/2 cup dry roasted peanuts (chopped)
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NutritionView More
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1400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1400Calories from Fat730 |
| % DAILY VALUE |
| Total Fat81g125% |
| Saturated Fat26g130% |
| Trans Fat3.5g |
| Cholesterol235mg78% |
| Sodium2540mg106% |
| Potassium2110mg60% |
| Protein83g |
| Calories from Fat730 |
| % DAILY VALUE |
| Total Carbohydrate87g29% |
| Dietary Fiber13g52% |
| Sugars49g |
| Vitamin A200% |
| Vitamin C120% |
| Calcium20% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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