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14Ingredients
30Minutes
260Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 Tbsp. vegetable oil
- 1 lb. beef (Certified Angus, ® brand flank or sirloin steak, very thinly sliced)
- 1 Tbsp. soy sauce
- 2 Tbsp. minced garlic
- 1 Tbsp. minced ginger
- 1 Tbsp. chili pepper (paste)
- 1 lb. green beans (trimmed)
- 1/2 cup teriyaki sauce
- 2 cups peppers (mixed, your choice, approx 2 bell peppers)
- 1/4 tsp. sea salt (himalayan, or fresh sea salt)
- 1/4 tsp. freshly ground black pepper
- 1/4 cup green onions (sliced thin)
- 1/4 cup basil leaves (thinly sliced)
- 4 cups cooked rice
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories260Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat4g20% |
Trans Fat0.5g |
Cholesterol40mg13% |
Sodium930mg39% |
Potassium680mg19% |
Protein16g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate25g8% |
Dietary Fiber9g36% |
Sugars5g |
Vitamin A10% |
Vitamin C25% |
Calcium15% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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