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6Ingredients
8Minutes
80Calories
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Ingredients
US|METRIC
5 SERVINGS
- 4 cups arugula
- 2 cups watermelon (chopped)
- 1 English cucumber (spiralized)
- 1/2 cup feta cheese (crumbled)
- balsamic glaze
- ground pepper (Fresh)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium170mg7% |
| Potassium250mg7% |
| Protein4g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Bonnie 3 years ago
Getting good fresh watermelon November 2nd is not really realistic, but I hit the jackpot. Made this tonight for dinner and it was incredible. The balsamic glaze made all the flavors of the ingredients meld together perfectly.
Keepe