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Arugula Salad with Walnuts, Blue Cheese and Cranberries
PICKLED PLUM8Ingredients
10Minutes
430Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1/4 cup walnuts (chopped bite size)
- 1/4 cup blue cheese (crumbled)
- 1/4 cup dried cranberries
- 4 cups arugula
- 1 Tbsp. red wine vinegar
- 1 Tbsp. sherry wine vinegar
- 1 tsp. Dijon mustard
- 1/4 cup extra-virgin olive oil
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium250mg10% |
| Potassium280mg8% |
| Protein7g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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